Pasta And Asparagus 


 

Tags (edit):  Pasta Vegetarian  

 

Ingredients

6 cloves garlic peeled and coarsely
-- chopped
1/4 cup olive oil (I add some butter/margarine
-- too)
1 teaspoon crushed red pepper flakes
1 pound asparagus cut into quarters
1/2 pound cooked penne pasta
1/4 cup freshly grated Parmesan cheese


 

Instructions
Saute garlic in oil. Stir in crushed red pepper flakes. Add asparagus.
Saute 7 minutes longer. Add cooked pasta. Sprinkle with grated Parmesan
cheese before serving.



This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com.


Yields: 1 Serving



notes: 

Cuisine:  

Main Ingredient:  



BigOven -- Easy to use recipe organizer for Windows                        
                                                            www.bigoven.com