1 cup oat bran
1 cup whole wheat flour
1/4 cup packed brown sugar
2 teaspoons baking powder
1/2 cup raisins
1 1/4 cups milk
1 egg
1/4 cup molasses or liquid honey
2 tablespoons vegetable oil
1 teaspoon grated orange rind
Instructions
These easy-to-make moist muffins have the particularly nice accent of orange rind. Grated lemon rind could be used instead. In large bowl, combine oat bran, whole wheat flour, sugar, baking powder and raisins. Add milk, egg, molasses or honey, oil and orange rind; stir just until combined.
Spoon batter into nonstick or paper-lined muffin tins. Bake in 375 degree oven for 18-20 minutes.
This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com.
Yields: 0 Servings
notes:
Cuisine:
Main Ingredient:
BigOven -- Easy to use recipe organizer
for Windows
www.bigoven.com
